FOR RESTAURANTSMalaysia’s independent dining standard2027 founding edition
01An invitation to be seen properly

The guide is built with the people it documents

Your restaurant
deserves a true profile.

TARAF is building a national dining record with restaurants—not taking ownership of their story. Confirm your profile, correct the facts, share approved images and decide whether you would like to be considered for independent assessment.

01 · WALL PLATEPersonalised 20 × 20 cm stainless steel
02 · SCULPTUREKantan Bloom founding sculpture
02What participation means

More than
a listing.

A credible profile is the beginning of a relationship. It gives diners a clearer way to discover you and gives TARAF a responsible foundation for future editorial work and assessment.

02

Present your own voice

Replace a public web preview with approved photography, an official description and the character of your establishment.

Submit approved photography
04

Earn something visible

If independently assessed and awarded, the Kantan Bloom is made to be displayed proudly at your entrance or dining room.

Understand the Kantan process
03The 2027 Founding Mark

Your place in the record,
made visible.

If your establishment is formally accepted into the 2027 TARAF Founding Network, you will receive both objects: a personalised 20 × 20 cm stainless-steel wall plate and a Kantan Bloom founding sculpture.

01 · THE WALL PLATE

A public mark
for your wall.

Minimal brushed steel, personalised with your restaurant’s name and the 2027 TARAF Listed founding mark.

02 · THE SCULPTURE

A physical symbol
of your beginning.

The Kantan Bloom founding sculpture sits beside the plate as a lasting record of your place in the first edition.

Important distinctionThis package is for formally accepted founding-network establishments. It is not automatically issued for directory inclusion, a profile claim or a request for consideration. One, Two and Three Kantan remain separate annual distinctions.

Profile statuses

Always know
where you stand.

Directory inclusion, the Founding Mark and Kantan recognition are separate. Your profile status tells diners exactly what has happened—and what has not.

TARAF Directory previewPublic reference listing. It is not an award or inspection result.
Restaurant-confirmed profileFacts, links or images confirmed by the restaurant.
Consideration requestedThe restaurant has asked TARAF to consider whether an assessment is appropriate.
2027 Founding MarkFormally accepted founding-network restaurants receive the personalised plate and founding sculpture.
Assessment invitedTARAF has begun an independent assessment process; no distinction has been awarded.
TARAF SelectedIndependently inspected and included in the annual selection.
One / Two / Three KantanAnnual physical recognition, recorded by edition and location and subject to reassessment.
04The restaurant journey

From a public listing
to an earned distinction.

The 2027 Founding Mark records participation. It is not a shortcut to a Kantan. Each later step has its own review and meaning.

01Directory listing

A public preview helps diners discover the establishment.

02Profile confirmed

The restaurant corrects facts, links and approved images.

03Request consideration

The restaurant may ask TARAF to consider an assessment.

04Assessment

Independent, human-led review begins when appropriate.

05Selected

The establishment enters the annual selection only after review.

06Kantan distinction

One, Two or Three Kantan is earned annually and may be reassessed.

The promise to establishments

No payment
buys a distinction.

There is no paid Kantan package, sponsorship route or preferred access lane. A restaurant may claim its profile, share information and request consideration. The award decision remains independent, human and annual.

Read the Independence Charter
05Restaurant questions

Clear answers
before you begin.

Participation is voluntary, correction is always separate from assessment, and no restaurant can buy a Kantan.

Ready when you are

Let us get the
record right.

Start with the facts. The rest of the conversation can grow from there.

Confirm your restaurant details